A nutrient content analysis of your food products using our specialized proprietary database methods; based on your formulas, recipes, process methods and established FDA and/or USDA standards. Includes specialized ingredients, suppliers, manufacturers, and all allowable variations.

 

Using the data from our Nutritional Analysis service FDA and/or USDA compliant Nutrition Facts panels are designed and created specifically for your product and package. With many possible variations available this required label or menu element can be overwhelming. We will provide you with everything you need for your label designer or printer.

   COMPLIANT INGREDIENT STATEMENT WITH ALLERGENS

A per product report providing FDA required compliant Ingredient Statement text and protocols, including required Allergen information or statements and specific non-standardized food ingredient information. A most important service for product package and label compliance with all current and new regulations.

 

This service provides researched validation and FDA compliant protocol for all allowable nutrient content claims you may desire to utilize for your food product or menu item. e.g. "Low Fat", "Sodium Free", etc. Don't overlook this service as such claims can be a valuable asset for addressing new potential market channels, such as natural foods. We can also help your food item achieve desired nutrition goals with our Target Profiles service (see below).

 

Don't end up with a product and a none-compliant label. Get it right the first time. This most important service deals with your products package and label elements as they relate to FDA, NLEA, USDA, FTC, & FD&C Act compliance standards. A simple investment well spent. While this service is not a substitute for federal or state regulatory compliance or law, it will quickly verify your labels compliance potential before printing. This could help you avoid the expense of costly label reprints and mis-branded product recalls. 

 

Wet Pack products including condiments, vegetables, dressings and marinades, flavored oils, vinegars and vinaigrettes, soups and prepared products, relishes, pasta sauce, jams, jelly & conserves, barbeque sauce, salsa, entrée products, juice & functional beverage products, etc.

 Prepared and packaged meat, poultry, seafood, vegetable products and complete meal items.  

Dry Pack products including snack foods, baked goods, pastries, candy and confections, pasta, nut, fruit, & trail mixes, dry spice blends, etc.